The not-for-profit Stephanie Alexander Kitchen Garden Foundation is growing a food revolution from the ground up. We support the delivery of pleasurable food education in schools and early childhood services across Australia.
Our vision is for every Australian child to form positive food habits for life, through an experience-based kitchen garden program.
Over 10% of primary school students are now growing, harvesting, preparing and sharing fresh, seasonal, delicious food through the Kitchen Garden Program. With the launch of the Kitchen Garden Program for Early Childhood and the Kitchen Garden Program for Secondary Years, all sectors can now dig into pleasurable food education.